egg

This month, Parish Hall and Egg restaurants begin a series of dinners called Taste of a Place. In these dinners, we’ll explore the culinary character of our foodshed through meals drawn entirely from small agricultural and cultural areas.

For our first dinner, on Wednesday, July 18th, we’ll celebrate the produce of a small pocket of the northern Catskills centered around our own farm in Oak Hill, New York.

Food for the dinner will come from these farms, all within a few minutes of each other:

• Heather Ridge in Preston Hollow (http://www.heather-ridge-farm.com): lamb, honey
• Old Field Farm in Cornwallville. (http://www.artandagriculture.com): Eggs, pork, and vegetables
• Journey’s End Farm in Oak Hill (http://www.twelvetribes.com/community/oak-hill): vegetables
• Goatfell Farm in Oak Hill. (http://www.goatfellfarm.com): vegetables

The dinner will be served at Parish Hall starting at 7:30. Dinner will include 4 courses and will cost $75.

For reservations, call Parish Hall (718 782 2602) or contact us online.

Catskill Creek, Oak Hill, NY